Bacon

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cecilled
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Bacon

Hey guys I meant to get this sent to you during the contest times but procrastination prevented a timely post. However I thought that being the fine bacon aficionado that you guys obviously are might appreciate my favorite bacon condiment. It is a grilled bacon wrapped asparagus spear served with a tangy Dijon mustard. Cut your asparagus spears into two inch lengths and wrap two spears with a length of a fine thick cut applewood smoked back and grill until bacon as crisp as desired. Serve with your favorite tangy Dijon mustard for dipping and enjoy. Worth the effort.